Phytochemical content enhancement

Enhancing Phytochemical Content for Medical and FMCG Applications

We undertook multi-year projects in two distinct crop areas - one for medical/pharmaceutical use and another for Fast-Moving Consumer Goods (FMCG). Our mission was to significantly enhance the phytochemical contents in these plants, tailoring them to specific industry needs.

Through a deep scientific approach focusing on root-zone optimization, particularly in nutrition, substrate, and irrigation, we achieved remarkable results:

- Precise manipulation of leaf content, enhancing extractable compound content by over 15% while reducing toxicity
- Increased resin production by up to 20%
- Significant boost in terpene content
- Substantial increase in essential oil contents

These achievements demonstrate our ability to fine-tune plant biochemistry, delivering high-value crops with enhanced properties for both pharmaceutical and consumer goods industries.